Instant Oats Uttapa

Great and easy great way to consume oats with this uttapa.

Ingredients:

2 Cups powdered oats,

1 Cup rava (sooji),

1 1/2 Cup yogurt,

Water, 

Oil,

Salt,

1 Green chili finely chopped,

3/4 Tsp baking soda,

Onions, Cilantro finely chopped

Method:

1. Mix oats powder, rava, yogurt in a bowl. Add water to make consistency for uttapa.

2. Add salt, chili, baking soda. Cover the mixeture and keep aside for half an hour.

3. On medium flame, heat a nonstick pan. Sprinkle oil and spread the batter to make uttapa.

4. Top it with  chopped onions, cilantro. 

5. After 2-3 minutes, turn the uttapa. Heat for another minute from the other side.

6. Serve hot with ketchup or chutney.